 |
 |
||
|
|
|||
 |
 |
 |
|
HOME > RECIPES > RECIPES > almond baked gouda1 wheel gouda Sheese (at room temperature) 2/3 slivered almonds 2 tbs. whole barley flour 1 tbs. olive oil 1 tbs. maple syrup 1/8 ts. dry mustard powder Mix together flour, olive oil, maple syrup and mustard. Mix in almonds, press into gouda Sheese and bake in a greased glass dish (not touching the sides) at 350F for 1 hour. Serve warm with apple and/or pears. Serves as an appetizer or party plate. |
|
||
|
|
|||